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The rhythm, the recipe, the rituals.

Your Private Wire to Cannabis Culture

Welcome to Smoke Signals, your private wire from Headstash.
This week, weāre tuning into the rhythm of creativity, legacy, and real-life movementāwhere the plant isnāt a prop, itās part of the process.
From kitchen rituals to mixtape moments, from quiet focus to generational knowledge, this drop is a reminder that cannabis doesnāt just show up in the culture, it helps shape it.
In this weekās drop:
šØ Feature Story ā Creative Highs: How Cannabis Powers the Cultural Imagination
A deep dive into the plantās role in creative workāhow it sparks, settles, and shifts the way we make things.
šļø Herban Conversations: Episode 5
Matha Figaro gets real about flavor, family, and building Butacake from the ground upāblending tradition, science, and community care as a classically trained chef turned cannabis innovator.
š² Cultural Kitchens: The Real History Behind Infused Foods
Long before dispensary edibles, there were teas, tonics, and tradition. We trace the roots of infusion through diaspora kitchens.
š§ Insider Insights ā The Quiet Shutdown of Hashstoria Newark
We break down the court docs, timeline, and deeper story behind one of NJās most hyped cannabis storefronts.
š Have a story we should feature? Headstash is focused on amplifying real voices from the field. If you, or someone you know, is navigating this journey, hit us up.
šØ Creative Highs: How Cannabis Powers the Cultural Imagination

Creative rituals start small. A flick, a breath, a spark ā and suddenly the whole room shifts.
Thereās a zone that artists talk about. No matter the craftāmusic, paint, food, code, even movementāthereās a shift when things just start to flow. You stop overthinking. You stop editing yourself mid-sentence. The work guides you instead of the other way around.
Sometimes that comes naturally. Other times, it takes a little something to get there.
For a lot of us, that something has always been good flower.
Not for escape. Not for chaos. But for clarity. For rhythm. For being able to hear yourself think, finally, without everything else getting in the way.
š¬ļø More Than a High
When people talk about cannabis and creativity, it usually gets flattened. They say it's about being āinspiredā or āgetting highā like the plant is just a party favor with a paintbrush.
But the truth is much more lived-in.
Sometimes itās what lets you stop scrolling and finally sit with the beat or reread that one paragraph with new eyes. Or go back to a sketch you started a month ago and realizeāwaitāthis might actually be something.
The plant holds space. It gives you room to wander. To pause. To let that thought or idea finish growing without slamming the door on it.
Thatās not just productivity. Thatās process.
š¤ A Legacy Already in Motion
Long before cannabis was sold in dispensaries with child-proof jars and QR-coded terpene charts, it was already part of how we created.
Think about all the soundscapes that came out of late-night sessions fueled by good bud and too much time. The cultural movements sparked on living room couches surrounded by 90s and early 2000s mixtapes, dutch guts, and big ideas nobody wrote down. The food cooked by hand while freestyling over your homieās beats, with strains like Grandaddy Purp, Piff & Haze, OG Kush, or Sour Diesel, still lingering in the air like seasoning.
This isnāt new.
We just didnāt have the language, or the licenses.
Now that cannabis is on shelves and on ballots, itās tempting to pretend the link between creativity and the plant is some discovery. Like it just showed up with legalization. But itās always been here. In basements. In notebooks. In freestyles and collages and 3 a.m. deep thoughts that never wouldāve hit without that half-burned joint or blunt.
š§ Making From the Margins
Whatās real is that not everyone gets the luxury to create in peace. Some of us have to fight for that quiet. Especially if youāre broke, boxed out, grieving, tired, or doing five things just to pay rent.
So when you find a little calm, when your shoulders drop and your thoughts get untangled, thatās something. For a lot of folks, cannabis helps carve that space out.
Itās a co-creator in the room. Not the star. Not the shortcut. But present.
For those who build from the edge. For the ones who grew up in chaos, raised their siblings, or worked multiple jobs while still carving out time to create. The plant didnāt unlock genius. It unlocked stillness. And from there, the genius had a chance to show up.
āš¾ Creating Without Permission
You know what else it helps with? Ignoring the noise.
You donāt have to look like an artist or have a gallery showing or a grant to be deep in your work. You just have to create. Whether itās piecing together mood boards, writing hooks, filming reels, painting thrifted denim, designing zines, or turning your family recipes into a brandāwhat matters is that youāre creating something real inspired by your lived experience
Maybe that creative spark doesnāt always come on command. Maybe you light up to find your rhythm. Not to sound profound. Just to feel present. And sometimes, that presence is the only thing you need to start building something honest.
The best work is often made when no oneās watching. When youāre in your zone, playlist on, strain of the week lit, and your brain finally takes the scenic route instead of the fastest one.
Let Go. Lock In. Light Up. Take Flight.
š Weāve Been Doing This
Weāre not here to glamorize the plant or sell you on some hustle-hard myth. This isnāt about chasing some branded version of ācreativity.ā Cannabis has never been a trend in creative spaces. Itās been a tool. A companion. A quiet practice that helped people get still enough to hear themselves think.
Even now, with the industry boxing it up and glossing it overāturning sacred rituals into product copyāwe remember what it really is.
Itās the small pause before the work begins.
Itās the exhale that clears the static so an idea can finally come through.
Itās the scent still hanging in the room after you record a voice note that nobody else will hear, but that you keep playing back, because it sounds like truth.
For a lot of us, thatās where the real process starts. In the in-between. In the shift. In that moment when everything quiets down and the page, the beat, the clay, the canvas, or the thought becomes yours again.
Cannabis didnāt invent creativity. But it gave a lot of us the space to show up for it.
And that matters.
š¬ Tap In With Us
If youāre a creator who incorporates the plant into your process, send us your work, your story, or your setup. We want to highlight people building real things with real energy. Letās keep creating, together.
No filters. No fluff. All Smoke. šØ

Herban Conversations: Episode 5
Breaking Bread and Barriers - The Butacake Origin Story

In the lab with it. Matha Figaro, founder of Butacake,
crafting THC-infused baked goods in her New Jersey production kitchen.
In this episode of Herban Conversations, Headstash sits down with Matha Figaro, the founder of Butacake, to talk legacy moves, community loyalty, and why innovation in cannabis edibles needs to be led by the cultureānot copied by corporations. Born to Haitian immigrants and raised under a strict anti-drug household, Mathaās journey took her from fine dining to full-time formulator. Now, sheās repping for women, immigrants, and legacy leaders with her THC-infused creations, including Butacakeās signature edible strips.
She breaks down:
What it took to make the shift from the underground to the regulated market
Why intention, not hype, is her brandās foundation
The lessons that came from moving slow and scaling smart
What she sees coming next for Black cannabis founders
Itās more than a business storyāitās a blueprint rooted in patience, process, and purpose.
š§ Tap in to get insight on what it really looks like to āBake from Scratch!ā


š² Cultural Kitchens - The Real History Behind Infused Foods

Infused care has been passed down through generations. What once began as ancestral knowledge now lives on as both nourishment and quiet ritual.
Before dispensaries. Before ānanoā tech. Before 10mg limits became standardāthere were kitchens.
Not test kitchens. Real ones.
The kind that smelled like spice blends and simmering roots. Where someoneās grandmother or uncle had a recipe that āwasnāt for everybody.ā Where herbs werenāt trends, and cannabis wasnāt a novelty. It was one ingredient in a much older story.
šæ From Tradition, Not Trend
Across the African diaspora, cannabis has long played a role in home remedies and spiritual practices. In Jamaica, it found a place in Rasta ital cooking and steam chalices. In Haitian and Trinidadian homes, it might show up in a tonic passed hand to hand. In parts of the South, someoneās aunt made a tea that helped them sleep. No label, no dosage. Just trust.
This was functional. It was sacred. It wasnāt about getting highāit was about healing, opening up, and bringing the body back into balance.
Most of these stories were never written down. They lived in people. In scent, memory, feel.
š§ A Legacy That Keeps Evolving
Today, infused products are everywhere. Candy bars. Olive oils. Seltzers. But the roots run much deeper than whatās sitting behind the counter at your local shop.
What weāre seeing now is a return. A new generation of cannabis chefs and culinary thinkers are building on what always existed. Layering ancestral practices with culinary skill, updated techniques, and a better understanding of the plant. Some come from legacy markets. Others from kitchens and labs. The best ones carry the cultural thread through all of it.
Theyāre not inventing infused food. Theyāre continuing it.
One of those voices is Matha Figaro of Butacake. In her Herban Conversations interview, she talks about her Haitian roots, her time in fine dining, and how those worlds shaped her approach to cannabis-infused edibles. Her work is precise, but itās also personalābuilt on flavor, family, and care.
š§Ŗ From Boil Downs to Lab Coats
Modern edibles are about regulation, consistency, compliance. Thatās real. But what also matters is keeping the soul of where all this came from.
Cannabis has been in teas, soups, tonics, and oils for generations. Used to quiet pain. To ease birth. To calm grief.
Only now is the industry starting to recognize the value of those traditions. Even without white papers or product testing, that knowledgeāquiet, localized, passed down over kitchen tablesāstill guides some of the best makers in the space.
š£ Letās Give Credit Where Itās Due
So the next time someone talks about infused food like itās some new tech breakthrough, remember what came before it.
Remember the kitchen smells. The whispered instructions. The hands that made something real without measuring cups or product labels.
Long before this became an industry, it was a practice.
And in many homes, it still is.

š” On The Radar
šø From Arrest to Apothecary: Photographerās High-Profile Pivot
Jennifer Tzar, once busted in a headline-grabbing cannabis case, is now behind the counter of her own dispensary. The story raises questions about who gets to pivotāand profitāin the post-legal world.
šØ What Happened at Californiaās Glass House Farms?
Federal agents raided one of Californiaās largest grow ops, citing undocumented labor. Industry insiders call it a warning shot with political undertones.
š Eviction Confirmed: Hashstoria Newark Is Officially Closed
HeadyNJ reports what many in the scene had already sensedāthe doors at Hashstoria are shut. No public statement. No explanation.
š BONUS: HEADSTASH EXCLUSIVE ā Our breakdown of the court filings, silence, and community questions that followed.
š« āEveryoneās Pointing the Finger at Meā ā NJWeedman Responds After Trenton Shooting
NJWeedman speaks out after a shooting near his longtime cannabis hub. His message: donāt scapegoat the culture without understanding the context.
š³ļø PA Lawmakers Advance Cannabis Legalization Bill
New momentum in Pennsylvania as legislators vote to move forward with a bill to legalize cannabis statewide.
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